A Perfect Italian Sausage and Lentil Soup Recipe

Italian Sausage and Lentil Soup A hearty, flavorful soup perfect for cozy evenings! Ingredients (Serves 4-6) • 1 lb (450g) Italian sausage (mild or spicy), casings removed • 1 tbsp olive oil • 1 medium onion, finely chopped • 2 carrots, diced • 2 celery stalks, diced • 3 garlic cloves, minced • 1 cup (200g) dried lentils (green or brown), rinsed • 1 can (14 oz/400g) diced tomatoes • 4 cups (1 liter) chicken or vegetable broth • 1 cup water (optional, for desired consistency) • 1 tsp dried oregano • 1 tsp dried thyme • 1 bay leaf • Salt and freshly ground black pepper, to taste • 2 cups fresh spinach or kale (optional), roughly chopped